Now that greenhouse tomatoes are growing well, remove the side shoots of ‘cordon’ varieties, as they appear, using your finger and thumb, this will create a single productive stem. Keep the compost constantly moist, particularly if you are using growing bags, as the compost dries out rapidly; twice a day is ideal, depending on the […]
Quality peat-free compost doesn’t need to come out of a bag, and it certainly isn’t sterile and sanitised. It’s time to rip up the rule book. My idea of an adventure doesn’t require me to jet off on some adrenaline-fuelled, round-the-planet jaunt. Although I’m inherently curious – I love exploring new places – I don’t […]
I recently wrote that for a glasshouse watercress was the most nutritious crop you could grow, and that still stands. However the huge productive capacity under cover can be more efficiently harnessed to produce even more healthy nutrition. And a very succulent, delicious and tasty increase this is; from growing baby salad leaves. You see […]
Open the vents in your greenhouse on sunny December days, shutting them before temperatures drop early in the afternoon to retain the heat. Good air circulation is essential but chilling draughts should be avoided, so don’t leave the door open or open the vents too far. It is a matter of getting it just right! […]
June is an ideal time to sow fast maturing vegetables if your sowing season has been disrupted by late frosts and cold weather this spring. Spring onions, early carrots and salads can be sown regularly until August, making the next sowing when the previous seedlings have germinated, so there is still plenty of time for […]
When you grow your own fruit, vegetables and greenhouse crops you fully understand the time and effort that is invested into every mouthful. The Grow Your Own fanatic is not going to waste a morsel; every tomato, bean and cucumber will be devoured with relish, or simply pickled, jammed or chutneyed, or just eaten fresh […]
Little by little the greenhouse plants that have been sewn, potted on and juggled about for the last couple of months are finding their way outside. First they have to look sturdy and healthy, and to have produced a few leaves, then they get a week on the back steps – a gentle sunny and […]
I’ve always been a bit of a fan of weird and wonderful food plants. I love to forage in the woodland and hedgerows for ingredients to transform our diet and am fascinated by the food plants still used by native civilisations. Quinoa, amaranth, maize, potatoes, tomatoes, chillies and many more valuable crops were brought to […]
A greenhouse is not strictly necessary for growing grapes as a few varieties can do quite well outdoors. But by far the tastiest, more luscious and gorgeous varieties do have to be grown under cover and indeed there are few more rewarding crops. Now a large greenhouse used to be needed as grapevines are very […]
Few crops so require a greenhouse as melons. True seedsmen do sell varieties that may in a very good summer crop outdoors, but most years the results are rather disappointing. Come under cover though and truly amazing melons can be had of a size, sweetness and aroma far exceeding any sold commercially. The main reason […]
Growing your own produce is second nature to a united society of gardeners, most of whom have a greenhouse as the top tool in their gardening kit. There’s not much point in growing your own food if you can’t trial a few new things, try something different and grow what you want. Generally growing from […]
A while ago I wrote here about planting potatoes in big pots in the greenhouse. Well they grew like the wind, seven (or so) times faster than those in the ground, filling the greenhouse with big, leafy growth. I decided the other day it was time to try eating some, and I plundered the container […]
