Please note: this giveaway has now ended. Thank you to all who entered, and well done to Chase Darnall – our winner. What are your plans for celebrating Thanksgiving this year? Here at Hartley Botanic it is one of our favorite times of the year, and so we decided it was a great time to launch […]
Walls, terraces, paths, steps, soil, compost, wildlife habitats… second-hand and spoil heap slate can give you the makings of an entire garden. Bar the dreaming and hard graft, my garden owes its existence to an ancient and, given its dour demeanour, quite magical ingredient. It’s very tangible, and it’s very heavy. Its straight lines run […]
Most of us have tried to grow an avocado (Persea americana) tree from seed. Although an avocado plant can be grown in any large, indoor room, it’s also does well in a heated greenhouse. Both heat and humidity must be kept fairly high for an avocado tree to thrive. To grow an avocado from seed, […]
Where would we be without water? I recently returned from California, where I got a sobering look at the possibilities. The drought there is a wakeup call for all of us—even in places like Chicago or the East Coast that aren’t suffering right now—to think hard about how we use this precious resource. There are […]
It’s always fun to grow at least one plant that makes visitors ask, “What is THAT?” Right now the horticulture trade is deciding which new offerings will appear in your retail garden center next spring, or in the seasons to come. This year I got to play a part in that process. I was one […]
Tropical herbs need warm temperatures to keep growing year round, making them perfect plants for a greenhouse that’s heated during winter. I grow ginger, galangal, and lemon grass in my winter-heated greenhouse and use them to make delicious Thai food. Here’s how to cultivate each of them. Ginger (Zingiber officinale) There are several different types […]
For the home cook there is nothing lovelier than sprinkling chopped fresh oregano and basil onto a pizza or putting a fresh bay leaf in a winter stew and sprinkling chopped parsley over the top when serving it. Many home cooks over-winter herbs in pots on a sunny window sill, but as low light levels […]
Bob Lily gardens on water. This Seattle horticulturalist, plantsman, and designer extraordinaire has lived on a houseboat in Lake Union, since the 1970s. His shake-shingled dwelling disappears under a cascade of greenery—with everything grown in containers. And his diverse plant collections also adorn six other nearby houseboats. This month, I asked him for ideas and […]
Days are still hot. Roses and tomatoes are still around. But I can’t avoid knowing that fall is on the way, because its lovely, wistful heralds are flowering—Japanese anemones and turtlehead, with toad lilies on the way. Gardeners tell time by what’s in bloom, and these plants remind me that it’s time to start thinking […]
Small citrus trees grow very well in northern greenhouses. In my Rhode Island greenhouse, I grow lemons, limes, and oranges that I harvest during winter. The Key limes are especially favored for making Key lime pie. I even have a kaffir lime tree, the leaves of which I use with lemon grass when cooking a […]
An empty greenhouse stands beckoning in your yard, waiting to be stocked with plants, but you aren’t sure what plants to choose. Don’t allow yourself to go into “brain freeze”. Starting asking questions: Do you fill your greenhouse with orchids, other flowering plants, fruiting vines, cactuses, herbs, vegetables, or even small fruit trees? There are […]
August is back-to-school time. For an increasing number of children, school will involve gardening. But they need the help of experienced gardeners—especially those who know what to do with a cold frame. School gardens are one kind of volunteer project that Master Gardener volunteers like me often help with. Experience has shown that there’s a […]
